On June 14, 2025, the results of the “Research on the Nutritional Status of Chinese Marathon Population” project, initiated by the Sports Nutrition Branch of the Chinese Nutrition Society, guided by the Chinese Athletics Association, and undertaken by Beijing Sport University, were officially released at the 4th “Sports and Health China 2030” International Forum.
This project is based on data collected from Chinese marathon runners between 2023 and 2024, and systematically reveals the nutritional characteristics and health risks of China’s marathon population.
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